Category: Beginner
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The Best Flours for Sourdough: A Simple Guide
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Flour is the base of any sourdough bread, and picking the right one can make a huge difference in your bread’s texture, flavor, and rise. Whether you’re a newbie or an experienced baker, understanding the different types of flour can help you create the perfect loaf. Here’s a simple guide…
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How to Start a Weekly Sourdough Baking Routine
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Establishing a weekly sourdough baking routine not only ensures you have fresh, homemade bread on hand but also helps maintain a happy, active starter. Whether you’re new to sourdough or looking for a structured schedule, here’s a step-by-step guide to help you streamline the process. note: all links are affiliate…
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Common Sourdough Mistakes and How to Fix Them
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Sourdough baking is a rewarding yet sometimes frustrating journey. If you’ve ever ended up with dense loaves, weak starters, or gummy interiors, you’re not alone! Here’s a troubleshooting guide to help you fix the most common sourdough mistakes and improve your bread baking skills. note: all links are affiliate links…
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How to Make and Maintain a Sourdough Starter: A Beginner’s Guide
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A sourdough starter is the foundation of all sourdough baking, acting as the natural leavening agent that gives sourdough bread its rise and distinct flavor. While it may seem intimidating at first, learning how to maintain a healthy sourdough starter is simple with a little patience and consistency. This guide…
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Essential Tools for Starting Sourdough: A Beginner’s Guide
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Starting a sourdough journey can be both exciting and rewarding. While it’s true that sourdough baking doesn’t require a lot of fancy equipment, having the right tools can make the process easier and more enjoyable. Whether you’re a complete beginner or looking to upgrade your current setup, here’s a list…