Welcome to the Blog!
Whether you’re new to sourdough or a seasoned baker, this blog is here to guide you. From step-by-step tutorials to creative discard recipes, you’ll find everything you need to make the most of your sourdough starter. Let’s get baking!
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Homemade Sourdough Discard Pop-Tarts
Flaky, buttery pastry filled with your favorite jam and topped with a sweet glaze—these sourdough discard pop-tarts are a nostalgic treat with a delicious twist! Using sourdough discard…
4 min read
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Sourdough English Muffins: A Beginner-Friendly Recipe
If you’re looking to elevate your sourdough baking game with a beginner-friendly recipe, sourdough English muffins are the perfect choice! These muffins are soft, tangy, and perfect for…
4 min read
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The Best Flours for Sourdough: A Simple Guide
Flour is the base of any sourdough bread, and picking the right one can make a huge difference in your bread’s texture, flavor, and rise. Whether you’re a…
4 min read
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Soft & Chewy Sourdough Pretzels: A Simple Recipe
Nothing beats the warm, chewy goodness of a freshly baked soft pretzel! These sourdough pretzels have a deep, rich flavor thanks to the long fermentation process, and the…
4 min read
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The Best Sourdough Focaccia Recipe – With Herbs and Olive Oil
Focaccia is a beloved Italian bread known for its crispy golden crust and soft, airy interior. The rich flavor of sourdough combined with the fresh aroma of herbs…
4 min read
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Sourdough Discard Granola: A Crispy, Healthy Snack
Sourdough discard doesn’t just have to go to waste—it can make a delicious, crispy granola packed with flavor and texture! The tangy sourdough starter adds a unique twist…
4 min read
